FRIEDHATS COFFEE, GUATAMALA MARTA NELI

Milk chocolate, Nectarine and Almond

Origin: Guatamala, Huehuetenango
Variety: Caturra and Bourbon
Process: Washed
Producer: Marta Neli Domingues
Altitude: 1620-1680 mail
Weight: 250g of whole coffee beans

Marta Neli Dominguez is a second generation coffee producer who inherited her farm from her parents, which inspires and informs her very traditional processing techniques. Tradition doesn’t always have to keep you in the past though, and Marta’s artisanal approach to environmentalism (the family transport coffee with horses) is different to her approach to processing which is modern and driven by a desire to keep learning